Tuesday, February 14, 2012

Valentine's Dinner


For Valentines, I cooked Steven bacon wrapped scallops, mac and cheese that had shrimp, artichoke and bacon, and dipped some strawberries in chocolate. Unfortunately I did not take a picture of the strawberries before Steven and I ate them.

If you would like to try making the scallops yourself, this is the recipe I found online. It doesn't say how hot to heat the pan, so I heated my pan on medium high and cooked each side for about two and a half minutes. The left over butter and bacon grease had too much burnt particles that I decided to clean the pan, melt some more butter and add the garlic and lemon for the sauce to go on the scallops after they finished cooking.

Steven and I really enjoyed our Valentines dinner! Hope Valentines was a good one for you!

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